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Umbrian Recipes


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Strangozzi (home made pasta) with truffle

truffle recipe, pasta with truffle, traditional umbria pasta. linguine with truffle Warm some oil in a pan with garlic, and pepper if you want to use it. Cut the truffle in small pieces and add it into the pan. Cook the pasta al dente, drain and return to pan with sauce. Serve warm, with Parmigiano cheese if you like. We suggest not to add it beacause it could "cover" the truffle.